We select suppliers that share our values and respect our standards in terms of quality and social and ethical responsibility. We seek as far as possible to establish direct relationships with them without going
through any kind of intermediary. This, in our view, is the strongest guarantee of protection.
Paying our raw material growers a fair price means paying them above market rate. We want to guarantee the finest consistent quality over the long term by paying a fair price.
We build relationships of trust with our producers based on long-term partnerships from a “win-win” perspective which enables the creation of continuous value for both parties. For the producers, this also translates into the possibility of making long-term investments by guaranteeing their financial security.
Among our raw materials supply partnerships:
Among our packaging supply partnerships:
We involve farmers in programmes focused on increasing productivity and quality by providing them with our equipment and know-how. For the producer, this
means increasing their own efficiency and thus obtaining increased profits derived from their own work.
Supply chain control and traceability, long-term partnerships with the producers, paying a fair price, and sharing of equipment and know-how together translate into raw materials of the highest quality which guarantee the finest possible product for the consumer.
Subscribed by the Member States, the Sustainable Development Agenda sets 17 Universal Goals to be achieved by 2030 to combat hunger and poverty, combat climate change and promote social and economic development.
With our commitment to customers and suppliers, we contribute to achieving 2 of the 17 aims set.
Follow our blog and keep up to date on our initiatives, news from the world of food and lots of other news.
When talking about a “proper diet”, we mean a diet that ensures the right intake of all macronutrients and micronutrients essential for development, growth and maintenance of a person’s state of health. In this context, the Mediterranean Diet – or what should be more accurately defined as the “Mediterranean food model” and was inspired by…
According to a study conducted by 130 researchers and published in the British journal The Lancet, 20% (1/5) of deaths due to cardiovascular diseases, diabetes and cancer are because of a poor diet. The study considered 15 significant dietary risk factors that may affect one state of health: low consumption of fruits, vegetables, legumes, whole…
It has now been widely demonstrated that there is a direct correlation between excessive consumption of salt and sodium and increased blood pressure, which has resulted in an increased risk of developing diseases of the cardiovascular and nervous system. In some cases, the main problem lies precisely in the difficulty of determining the actual amount…
Plastic debris consisting of disposable food and drinks packaging, plastic bags, synthetic clothes, bath products, cotton buds, and so on is one of the great ecological problems both at sea and on land. Every year over eight million tonnes of plastic ends up in the oceans. And if we do not put a brake on…